vendredi 17 décembre 2010

The greatest hamburger

You have to try that burger

 -2 pounds gounr beef (or any ground meat like pork,chicken,turkey,etc...)
-1 medium onion, chopped
-¼ cup paprika
-1 tablespoon black pepper
-1 tablespoon chili powder
-1 tablespoon salt
-1 tablespoon sugar
-2 teaspoon garlic powder
-2 teaspoon onion powder
-1 teaspoon cayenne

Mix all ingredients together and put the meat in the refrigerator for 1 to 2 hours to absorb the seasonnings.
A couple of slices of sourdough bread makes a good bun.
Grill the patties to well-done and just garnished your buns with your favorite dressing.
I suggest you to try a good BBQ smokey sauce.

Bon Appétit

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